Joe's Bar & Grill has been a local's favorite in North Myrtle Beach for more than 30 years. Built on the premise of casual fine-dining within an oversized waterfront hunting lodge motif, Joe's Bar and Grill is locally owned and operated by Joe himself.
Open seven days a week at 4:30pm, Joe's offers more than a dozen exceptional starters, and more than two dozen entrees, plus chef's daily specials. The Steak au Poivre is a house favorite, made from a Filet Mignon in a peppercorn crust finished with brandy, cream and a touch of Dijon mustard.
House made crab cakes and cold water lobster are also available to accompany the hand cut steaks. Fresh catch of the day and seafood specials vary nightly based on season and local availability. A rustic outdoor bar features an inviting wood-burning fire place and a serene view of the coastal salt marsh and wildlife.
An extensive wine list, full bar, and craft beer available. Happy Hour and Early Bird specials available, too. See online calendar for details.